Zaporeak

Greece

Since March 2016 we are feeding the refugees who are in Greece. During these two years we have distributed more than 700.000 portions and to prepare these portions we have enjoyed the assitance of more than 400 volunteers.

For a year we were working in Chios Island and since October 2017 we focused on Victoria Social Centre in Athens. We will continue working as long as refugees need help.

Projects

  • Victoria Social Center (Athens)

    Collaborate and manage the kitchen of the Victoria Social Center, sending food and volunteers. The objective of the project is to feed 800 people daily.

  • Hope Café (Athens)

    Cooperate in the Hope Cafe project sending food and volunteers. The aim of the project is to feed some 600 people daily, to help 200 children with personal hygiene and to cover menstrual hygiene for 150 women.

  • Khora (Athens)

    Join forces in the Khora project sending food, bare necessities' and volunteers. The target of the project is to feed about 1000 people daily, help 300 children with personal hygiene and cover the menstrual hygiene of 300 women.

  • Chios

    Work together with several projects on the island of Chios sending food and volunteers. The goal of the project is to feed some 600 people daily, to help 200 children with personal hygiene and to cover menstrual hygiene for 150 women.

  • Humans for Family (Lesvos)

    Collaborate in the Humans for Family project sending food and volunteers. The objective of the project is to feed about 300 people daily, especially children, to help 200 children in personal hygiene and to cover the menstrual hygiene of 150 women.

  • One Happy Family (Lesvos)

    Cooperate in the One Happy Family project sending food and volunteers. The aim of the project is to feed some 600 people daily, especially children, to help 200 children with personal hygiene and to cover the menstrual hygiene of 150 women.

  • Samos

    Collaborate with several projects on the island of Samos sending food, bare necessities' and volunteers. The aim of the project is to feed about 1000 people daily, help 300 children in personal hygiene and cover the menstrual hygiene of 300 women.

Ethiopia

In 2011 we started the Zaporeak Project in Ethiopia, in Wukro, which was our first project. We have worked with the White Father Angel Olaran and the project has three bases: start up a Hotel and Catering School, the creation of a cannery and the improvement of existing cheese factory. We continue working on this project and we are about to send all the materials.

Zaporeak Project

The lack of knowledge of the population about nutrition and about how they should be fed properly, as well as the absence of adequate equipment and notions about storage techniques and food processing, is one of the strategic bottom lines that is approached by the project ZAPOREAK.

Furthermore, the ZAPOREAK Project aims to launch a Hotel and Catering School in Wukro, as well as the development of income generating activities in the agri-food sector, such as the offer of paid training services and the start-up of tradeing activities.

This will contribute to the development of the region from the point of view of the growth of its economic and industrial activities, providing a market of the products that are generated, as well as jobs to the population.